Herb Crusted Chicken Texas Roadhouse Copycat Recipe

Herb Crusted Chicken Texas Roadhouse Copycat Recipe

Have you ever ever tried the famous Herb Crusted Chicken Texas Roadhouse restaurant and needed you can recreate it at domestic? Nicely, look no further due to the fact with this clone recipe, you’ll be capable of revel in that equal highly flavorful hen with out leaving your kitchen.

Key Ingredients

The star of this dish is Boneless Skinless Chicken Breasts. I love to apply bird breasts that are around 1-1 half pounds total.

For the herb mixture, you’ll need a blend of Dill, Basil, Oregano, Garlic Powder, Paprika, Chili Powder, and Kosher Salt. Sense loose to modify the amounts and flavors in your liking.

Other important components include Olive Oil for cooking, Non-stick Spray to prevent sticking, and a Meat Thermometer to properly check the internal temperature.

Equipment Needed

To make this recipe, you’ll need:

• Large Mixing Bowl
• Baking Sheet lined with Parchment Paper
• Whisk or Spatula
• Skillet or Grill Pan
• Oven Safe Meat Thermometer
• Foil
• Mixing Spoon or Rubber Spatula

Let’s Get Cooking!

1. Preheat the oven to 400°F and line a baking sheet with parchment paper. Set aside.
2. Region the fowl breasts onto a huge plate or tray lined with paper towels. Pat them completely dry.
3. In a massive mixing bowl, thoroughly whisk together the herb combination. Place one breast at a time into the bowl and punctiliously coat all facets.
4. Vicinity the lined bird breasts onto the prepared baking sheet, leaving at the least 1 inch of space between each.
5. Bake for 25-30 minutes, till the inner temperature reaches a hundred 65°F.

Cooking Methods of Herb Crusted Chicken Texas

While baking is the easiest way to achieve crispy results just like at Texas Roadhouse, these chicken breasts are also delicious cooked on the grill or in a skillet. Simply follow the same breading process and use Olive Oil instead of non-stick spray when pan cooking. Preserve a medium heat and cook for 6-8 mins in step with facet, flipping every now and then, till the inner temp hits 165°F.

Herb Crusted Chicken Texas Taking it to the Next Level

For an extra layer of bright flavor, caramelize 1/2 a lemon by slicing it thin and placing the slices on top during the last 5 minutes of cooking. The citrus slices will brown up beautifully.

You can also substitute fresh herbs like rosemary, thyme, or sage in place of the dried varieties for a garden fresh twist. Just make sure to cut them finely so they coat lightly.

Serve the herb crusted chicken over mashed potatoes or with a side of honey garlic green beans for a complete Texas Roadhouse inspired meal right at home. Enjoy!

Storing and Reheating Leftovers of Herb Crusted Chicken Texas

To store leftovers, permit the cooked fowl to chill absolutely, then region in an hermetic container or zip lock bag. Refrigerate for up to four days.

To reheat, location chicken on a baking sheet and warm in a preheated 350°F oven until hot and crispy, about 15-20 mins. You could additionally reheat man or woman pieces within the microwave in 30 2d durations, till piping warm.

Nutrition Facts Per Serving:

• Calories: 180
• Fat: 6g
• Sodium: 530mg
• Carbs: 1g
• Fiber: 0g
• Protein: 28g

FAQs

There you have got it an genuine copycat recipe of the famous Herb Crusted bird from Texas Roadhouse that you can revel in whenever. Permit me recognize when you have another questions!